After yesterdays Turkey Day Prep post, I got lots of emails - and even a few phone calls - from some of my friends who are starting out with the holiday responsibilities, looking for suggestions for turkey recipes. So I figured I would take a few minutes this morning to post the recipe that I use.
 Here is Giada De Laurentiis' Turkey with Herbes de Provence and Citrus Recipe. I follow it to the letter, as it has always come out PERFECTLY! I stumbled across this a few years ago on the Food Network site and have just never strayed from it, cause it truly comes out sooo good! I cannot rave enough about it and if you don't believe me just look at all the incredible reviews she has gotten on the site as well!
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